DRYING OF BANANA SLICES UNDER VACUUM-INFRARED HEATING SYSTEM
نویسندگان
چکیده
منابع مشابه
Evaluation of Energy Consumption of Potato Slices Drying Using Vacuum-Infrared Method
Objective: The main objective pursued in this paper is to investigate the energy consumption for drying of potato slices using vacuum-infrared drying method. Methods: Drying of potato slices with the thicknesses of 1, 2 and 3 mm were conducted at vacuum levels of zero (without vacuum), 20, 80 and 140 mm [Hg], infrared radiation at power levels of 100, 150 and 200 W in the three repetition. Resu...
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Objective: The main objective pursued in this paper is to investigate the energy consumption for drying of potato slices using vacuum-infrared drying method. Methods: Drying of potato slices with the thicknesses of 1, 2 and 3 mm were conducted at vacuum levels of zero (without vacuum), 20, 80 and 140 mm [Hg], infrared radiation at power levels of 100, 150 and 200 W in the three repetition. Resu...
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BACKGROUND Drying of nectarine slices was performed to determine the thermal and physical properties in order to reduce product deterioration due to chemical reactions, facilitate storage and lower transportation costs. Because nectarine slices are sensitive to heat with long drying period, the selection of a suitable drying approach is a challenging task. Infrared-vacuum drying can be used as ...
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objective: the main objective pursued in this paper is to investigate the energy consumption for drying of potato slices using vacuum-infrared drying method. methods: drying of potato slices with the thicknesses of 1, 2 and 3 mm were conducted at vacuum levels of zero (without vacuum), 20, 80 and 140 mm [hg], infrared radiation at power levels of 100, 150 and 200 w in the three repetition. resu...
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In this research the drying of four kinds of vegetables was investigated in a vacuum dryer. The effect of temperature on drying rate of samples at various temperatures (30, 35 and 45 °C) was studied. Six thin-layer drying models were fitted to drying data and suitable model was selected from them. Then effective moisture diffusivity and ...
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ژورنال
عنوان ژورنال: Misr Journal of Agricultural Engineering
سال: 2017
ISSN: 2636-3062
DOI: 10.21608/mjae.2017.97424